BOULEVARD: 804 355 6055
Monday - Sunday: 11:30am-2:30pm & 4:30pm-8:00pm
WEST BROAD ST: 804 346 4227
Monday - Sunday: 11:30am-2:30pm & 4:30pm-8:00pm
WEST BROAD ST: 804 346 4227
Mon, Wed - Sat: 11:30 - 8. Sun: 11:30 - 7

Full Service Catering

 

 

Full-Service Catering

To receive your custom catering quote, call (804) 346-3030 or (804) 353-4RIB.

 
Cell: (804) 543-4227
Email: catering@buzandneds.com

 

All full-service catering events must be booked two weeks prior to the event and have a minimum of 50 guests attending. Menu items cannot be itemized or quoted separately. There is a minimum food cost of $1,000.

Entrées

Meat

  • Chopped Pork Barbecue
  • Sliced Barbecue Beef Brisket
  • Pulled Chicken Barbecue
  • Herb-Crusted Beef Tenderloin
  • Lamb or Pork Tenderloins
  • Char-Grilled Chicken Skewers

Seafood

  • Jumbo Lump Crab Cakes
  • Fresh Fish Steaks and Filets
  • Steamed Shellfish
  • Raw Bar

Sides

  • Fresh, Handmade Coleslaw
  • Red Skin Sour Cream Potato Salad
  • Red Bliss Potatoes
  • Baked Beans with Smoked Bacon
  • Three Cheese Mac & Cheese
  • Fresh Country Greens
  • Bourbon Cinnamon Apples
  • Cucumber and Onion Salad

Beverages

  • Freshly-Brewed Iced Tea (sweet and unsweet)
  • Freshly-Squeezed Lemonade
  • Hot Spiced Apple Cider
  • Canned Sodas
  • Bottled Waters
  • Bottled Beers
  • Wines
  • Local Microbrew Beers

Desserts

  • Selection of Fresh Strawberry Desserts*
  • Fresh Fruits Cobblers and Crisps
  • Sweet Potato Pie Squares
  • Chocolate Brownies
  • Bread Pudding with Bourbon Sauce
  • Cinnamon-Bourbon Apple Sundae
  • Sheet Cake
  • Pecan Pie Squares
  • Key Lime Squares

* Items are Seasonal

Appetizers

Hot

  • Jumbo Lump Crab Cakes
  • Warm Chili Cheese Cornbread
  • Fresh Salsa & Guacamole
  • Mini Hamburger Sliders
  • Mini Crab Cake Sandwiches
  • Char-Grilled Whole Beef Tenderloin
  • Char-Grilled Skewers (shrimp, beef, lamb or chicken)

Cold

  • Assorted Cheese, Fruits, Breads and Crackers
  • Vegetable Crudités with Dipping Sauces
  • Fresh Fruit Tray
  • Mediterranean Sample
  • Seafood Spread with Bread and Crackers

Soups

  • Mushroom Bisque
  • Pumpkin and Spinach Soup
  • Summer Squash and Ginger Soup
  • Gazpacho (cold)
  • Oyster Stew

Salads

  • Mixed Tossed Salad
  • Spring Mix Salad
  • Real Caesar Salad
  • Cucumber, Tomato and Onion Salad with Aged Stilton and Steakhouse Dressing

Stations

  • Carving
  • Grill
  • Chop
  • Stir Fry
  • Burrito (Mexican)
  • Pasta
  • Mashed Potato